Our wine is
Inazio Urruzola´s legacy
Year after year, our txakoli is ripen with new flavours, colours and aromas. A conception rooted of feelings and experiences.
The restaurant and the experience reservations will be available from mid-September.
Txakoli: a unique wine
The grape of choice is Hondarribi Zuri, the jewel of the Basque Country. The proximity of the Cantabrian sea and the Atlantic climate make this wine so distinctive.
Garaikoetxea farm
In Alkiza, the ocean breeze coming from the sea, cuddles the slopes of Mount Hernio, giving our vineyard a remarkable touch.
Our creations
I.Urruzola White txakoli
I. Urruzola pink txakoli
Hernio special txakoli
Juanita sparkling
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Mentions
“One of the txakoli we have selected for the restaurant is I. urruzola, as it fits well with the type of cuisine we make in this house .It perfectly pairs with fish and appetizers.”
Mariano Rodriguez” sommelier at Arzak Restaurant”.
Mariano Rodriguez, sommelier at Arzak Restaurant: Best sommelier 2016, by the Academy of Gastronomy based in Paris.P
Contact
T. +34 658 734 471 / +34 688 84 46 67
T. +34 688 767 091